Kick off the festive season at Five Little Pigs, as we are joined by award-winning food writer and author Anja Dunk. Anja’s new book, Advent, is a celebration of traditional German Christmas baking. Recipes that sing with cinnamon, spice and no shortage of love.
Anja will be talking about her Advent traditions, what makes these weeks before Christmas so special and offering baking tips too.
We are running the event alongside our friends at the brilliant Wallingford Bookshop who will be selling copies of Advent on the night, alongside Anja’s previous book Strudel, Noodles and Dumplings: The New Taste of German Cooking.
Tickets cost £5 including nibbles and a welcome drink of mulled wine, or £25 to include a copy of Advent.
